Chiang Mai-style Vegetable Curry A vegetarian version of the classic Thai curry – it’s sour, salty and sweet all at the same time.

Portuguese Sausage and Beans  Simple but wonderfully tasty and a major protein hit

Almond and Lentil “Meatballs”  Do you have a hankering for spaghetti and meatballs?  Try these little beauties instead.

Okonomiyaki – Japanese Pancake  It looks complicated, but it’s not difficult.  It doesn’t look like much, but Oh Boy the flavour WOW

Lemon Mustard Tofu  This simple baked tofu is quick and easy but very tasty

Eggplant Schnitzels  Wonderfully crunchy on the outside and firm on the inside.  The timing may appear a little strange but the resulting texture is spot on.

Smashed Avo on Toast –  Bill Granger is often credited with inventing Avocado on Toast, but there is a good argument that it most likely first arose in Mexico.

Mushroom Ramen with Salt and Pepper Tofu –  A big bowl of flavour – this Japanese-inspired soup is really a meal in itself

Lebanese Roast Potatoes –  Soft roast potatoes with an oily lemony finish.

Lebanese Roast Tofu –  A quick and easy roast tofu recipe with a zesty Lebanese-inspired marinade