Spanish Potato Salad
Spanish Potato Salad – Slowly cooking the sofrito in plenty of oil gives this salad a deep, complex flavour that’s freshened with a splash of sherry vinegar.
Not Quite Niçoise
Not Quite Niçoise The only bit missing is the anchovies – you could use an anchovy substitute (secret recipe on the site).
Mushroom and Feta Frittata
Mushroom and Feta Frittata Easy and Quick – the Italian version of the quiche without having to bother with crust – or is it a big baked omelette?