Mushroom and Tofu Laksa
Mushroom and Tofu Laksa – This is a fantastic vegetarian take on a Malaysian classic – The list of ingredients is long – you could use a commercial Laksa Paste, but I prefer to make my own.
The Adventures of a Newly-Vegetarian Cook
Mushroom and Tofu Laksa – This is a fantastic vegetarian take on a Malaysian classic – The list of ingredients is long – you could use a commercial Laksa Paste, but I prefer to make my own.
Lebanese Roast Tofu – A quick and easy roast tofu recipe with a zesty Lebanese-inspired marinade
Mushroom Ramen with Salt and Pepper Tofu – A big bowl of flavour – this Japanese-inspired soup is really a meal in itself
Lemon Mustard Tofu This simple baked tofu is quick and easy but very tasty
Chiang Mai-style Vegetable Curry A vegetarian version of the classic Thai curry – it’s sour, salty and sweet all at the same time.
Southern-Fried Tofu Craving some Southern-fried Chicken? Well, this not quite the same, but IT IS crunchy and the taste is spot on.
Teriyaki Tofu A super simple take on Teriyaki. The frozen tofu gives a fabulous firm and chewy texture. The Teriyaki sauce gives a great sweet and sour flavour boost.
Cauliflower and Tofu Curry Cauliflower is enjoying something of a renaissance – low in calories but packed full of vitamins (especially C), minerals, fibre and antioxidants
Tofu and Mushroom Stroganoff – A nod to the Russian classic, with Tofu stepping in for beef. The trick is to have the heat high enough so the mushrooms don’t stew in the liquid they shed.
Salt and Pepper Tofu This is quick, easy and yummy. You can use it in so many ways – as the basis of a roast – with Asian wok greens – with fresh tomato sauce.
Sweet and Sour Tofu This is a deadset Australian-Chinese classic – it takes me back to my childhood when it was what I always ordered at the local Chinese restaurant (except in those days it had pork in it).
Tofu Parmigiana Inspired by the Italian masterpiece and a staple of your local pub – a great combination of flavour and crunch. I’ve teamed it with roast potatoes.
Roasted Miso Tofu Quick and easy Japanese-inspired tasty tofu – could also be served over rice or Japanese noodles
Tofu Cashew and Tomato Curry A Tofu take on a classic Indian Masala – don’t be put off by the number of ingredients – so yummy, pretty easy to do and easily converted to vegan
Tofu with Sesame and Miso Soba Noodles A simple Japanese inspired noodle bowl – with that unique sweet, sour and umami profile
Tofu Tikka Chicken Tikka is said to be the most popular curry in Britain – here is a vegetarian tofu version of an Indian Classic
Tofu Schnitzels Who doesn’t love a schnitzel – These are quick and super easy – It’s the crust that makes it work
Beer Battered Tofu – This is absolutely brilliant – you will think you’ve been whisked away to the seaside – Classic Fish ‘n’ Chips.